Recipes

Baked carp is definitely one of the basic recipes of Delta cuisine. Of course, this dish can be made with other fish but the most suitable is carp. It’s fatty enough, tasty and especially suitable for a medium-sized tray. Clean…

In another pan, onions cut into slices, fat bell pepper  or flesh,  sliced, and thin slices of carrots are fried. Definitely some peppercorns and a hot pepper that just touches the tongue. The vegetables are fried with oil, then tomato…

In recent years, storceag has entered the menu of almost all deltaic pensions and restaurants. However, not many people know what it really is and, especially, how to prepare it. I had the opportunity to eat this dish many years…

Who hasn’t eaten a real fish borș from the delta? Most tourists come to this miraculous place and for the exceptional seafood cuisine, its top being occupied by the fish borș made by real fishermen. Many say that the fish…